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when Kenneth posted his teochew traditional mooncake, i knew immediately i had to try his flaky pastry recipe on my tau sar piah (craving craving).. indeed, this pastry is so flaky it simply “exfoliates” the moment you touch it… 当Kenneth 上了他潮汕朥饼食谱后,我知道这饼皮非试不可。。况且。。偶近期超想吃豆沙饼 的确,这饼皮是酥得无法形容。。一碰就会碎, you know?…


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