i want to use up all my egg whites… i want a soft and healthy cake when you are a baker, you can do anything you want.. after all, only you will know what happen in the kitchen 我要将蛋白用光光。。 我要一个松软又健康滴蛋糕。。 当你懂得烘焙时,只要是自己要滴,都可满足。。毕竟,厨房里发生啥事儿,只有 you 和 you 知道 (´▽`ʃƪ) Ingredients  200g cold egg white (c. 5 large egg white) 50g sugar (A) 8g cornstarch 50g soy milk (sweetened or unsweetened is fine)[…]

Victoria Bakes – Baking into the Ether