IMG_9901doesn’t look fantastic, does it? but it’s yum!
卖相不怎么样。。不过。。脆哦!好吃哦!

ingredients

4 bananas

100g rice flour
2 tsp baking powder
1/2 tsp salt
120ml water

1 tsp ammonia powder
1 tsp cooking oil

IMG_9900食材

香蕉 4条

粘米粉 100克
泡打粉 2小匙
盐 1/2小匙
水 120毫升

臭粉 1小匙
油 1小匙

Directions/做法

– sift flour and baking powder into mixer bowl. add in salt, and water. whisk batter till no longer lumpy
面粉和泡打粉过筛入容器中。加入盐和水。面糊搅拌至无颗粒

IMG_9895slice bananas into half and heat up a saucepan of oil over high heat
香蕉切半并将一锅油以大火加热

IMG_9897just before frying banana, mix ammonia powder and cooking oil into batter. mix well
dip banana into batter
炸香蕉前,将臭粉和油加入面糊。拌匀
香蕉挂浆

IMG_9898drop battered bananas into saucepan. the oil may bubble a bit
turn fire down slightly to prevent oil from spilling
fry till golden brown, dish up and drain on kitchen towel
enjoy hot!
挂上浆的香蕉放入热油中。此时,热油会翻滚。将火候稍微降低以避免油溢出
将香蕉炸至金黄色、捞起并沥干油份
趁热享用

IMG_9904
IMG_9902

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