ingredients (makes about 20 mini snacks) 30g egg yolk 10g full cream milk 8g vegetable/salad oil 1 tsp vanilla extract 10g cake flour 5g potato starch (corn starch ok) 45g…
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ingredients (6 inch round pan with removable base, UNGREASED & UNLINED) 35g butter 35g cake flour, sifted twice 15g ground peanut powder, sifted twice with cake flour 50g condense milk…
when the man steps into the kitchen sniffing and saying “what’s that you are baking? it smells so good!”, you know you must have done something right… Phay Shing at…
recipe adapted with modifications/食谱经调整取自于: 爱厨房的幸福之味 ingredients (6 inch round pan with removable base) 35g unsalted butter 50g cake flour, sifted twice 50g condense milk 60g egg yolk, c. 3 large…
been looking and looking for a real hokkaido chiffon cake recipe… so all thanks to chef 小泽范子 （really don’t know the english translation for her name) for this recipe 寻寻觅觅着了 N…
ingredients (11 x 14 inch pan, lined) 80g egg yolk (c. 4 large egg yolk) 50ml coconut oil 35ml full cream milk 45g honey 75g cake flour, sifted twice 160g…
saw this recipe when i was web surfing.. i thought it was really interesting.. and as i was through making it… it just dawned on me.. did i just not…
i love anything that has a mushroom head (some call it dome shaped).. i made mushroom head muffins… mushroom head bread and so i set out to make a mushroom…
Ingredients (6 inch round pan with removable bottom ~ greasing & parchment paper not required) 80g egg yolk 50ml coconut oil 60ml milk 70g cake flour 160g egg white 50g caster sugar…
ingredients (6 inch square pan, lined) 75g egg yolk 65 egg 3/4 tbsp vanilla paste 60g coconut oil 100g full cream milk, boiled 135g kit kat 25g cocoa powder, sifted…
seem familiar? yes i cannot get enough of this.. so i incorporated an super ripe banana into this recipe 似曾相识？ 是咯。。人家就是喜欢这款蛋糕。。这回在这食谱加入了一条超熟滴香蕉！ ingredients (6 inch cake pan with removable base, no…
this cake is awesome.. living up to its name.. thanks Cheryl, for this wonderful cake 这蛋糕，香毙了。。名符其实的瑜伽蛋糕 谢谢 Cheryl 无私分享 please hop over to Cheryl’s post for recipe and detailed pictorial…