i’d been messing around with my new Mac for the past couple of days. As the saying goes, never teach an old dog new tricks. How difficult is it? tough……
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I can spend hours standing infront of the bakeries in Tokyo, just wow-ing at their cake decoration and “stealing” ideas from them. One of the cakes that I’d been trying…
hubby is back today and everytime he is back, there must be 2 bakes in the house ~ chocolate marble bread, and chocolate pound cake… I like to bake my…
I have always wanted to take part in the Aspiring Bakers but never had the courage… everyone seem to be so good… but this time, I’d decided to join in…
these days i just wonder what i should bake tomorrow. in dad’s words, I OD my problems.. women… i haven’t done a cheesecake for eons.. and i mean long long…
I’d been double baking these days now that I’m mostly at home. Before I finish with a bake, I think about what next to bake… I can’t wait for my…
I’d always kept a to-bake list… mmm.. maybe the right word to use is to bakes folder.. i mean folderS. But after I got my iPad, i totally forgot about…
and so i bought these sponge cake moulds (they call it 梅花盏 in Chinese) from Hong Kong. This receipe from Jane Chew’s blog. It’s simple and really tasty.. the only…
After a year and a half, I finally return to Hong Kong with hubby. Felt so at home… didn’t realise I miss Hong Kong so much until I step foot…
we woke up to a thick blanket of white snow this morning… even during winter, we never saw that much of snow. it all started with snowing mud yesterday noon…
I bought these mini baking silicon pot moulds from.. er… hmmm… where was that… Frankfurt i think.. during last Christmas at the Christmas market. I’d been thinking since then how…
this post is written on 10th April… why? because I made a major spring clean of the house today and since I’m in the mood, I decided to springclean my…