i love soft bread.. ヾ(。◕ฺ∀◕ฺ)ノ . .. but i love a chewy and soft bread even more! ☆･゜ﾟ･(^O^)/･゜ﾟ･☆ Recipe adapted from The Funny Tummy Cafe Ingredients 125 grams white rice flour (about…
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i call this the survivor bread…. why? because i nearly burnt my kitchen down…. no, i’m not kidding ┗( ●-﹏ ｀｡)づ.. i know i burn pots and pans.. but i…
ok… i hv a confession… and the confession is that i’m actually a gluten free consumer o((*^▽^*))o.. when i say gluten free, i mean wheat free, gluten free. no reason.. and…
i know this (chocolate marbled loaf) is an over baked (or in some people’s terms ~ repeat telecast) post in my blog but i always have fun baking this because…
52g of starter dough sitting in the fridge and loads of nuts given to us by a friend prompted me to bake this… i love the crunchiness in the midst…
today is my last night in Bangkok… i cannot compliment enough on the service excellence of the Mandarin Oriental … simply impeccable.. if i’m to thank everyone of them, i…
this bread is our family’s all time favourite .. there’s always a loaf of this lying in the house… it’s tissue soft and taste extremely good when toasted as well……
I cannot remember the last time i put every effort into making a nice loaf and things turned out totally disappointing.. oh you ugly little piggy… Pollution index: 152 (unhealthy)