i love commercial secrets（＾＿−) but this is truly one difficult recipe to find… i think it is close enough though after listening and reading from a few sources… for all…
Read More
.. and this is another snack i had on my to-bake since Faeez posted it… it was wordlessly gorgeous i had to bake it… but as she also mentioned, it was the…
… and we are at the last day of the chinese new year… time really flies doesn’t it? and oh yes oh yes.. it is valentine’s day.. so here’s the…
is it me or do you find yourself like me, attempting to clean and pack the house everyday but always finding ourselves having more and more things to pack the…
haven’t made puff pastry or something-something 酥 for a long time…. i do find it tiring from the kneading, weighing, rolling to shaping etc…. so whenever i make one of…
i call this the survivor bread…. why? because i nearly burnt my kitchen down…. no, i’m not kidding ┗( ●-﹏ ｀｡)づ.. i know i burn pots and pans.. but i…
my favourite season is just round the corner… the christmas tree, mistletoe, and what-not are now all up in the house…. and the senses to compliment the sight, is smell…
Fugu (河豚 or 鰒; フグ?, literally “river pig”) is one of our favourite makans when we are in japan.. especially when they have been nicely barbequed… serve it with an ice cold beer….. (o⌒．⌒o) this…
winter seem to be arriving much earlier than it supposed to have.. it’s so chilly… plus central heating has not come on… so the average room temperature, is 5 degrees…
as i revisited all the bookmarks that i’d made for the past years, i found this printed recipe chucked away in my folder… my hubby loves char siew pau… and…
this cake is supposed to look green. how green? like christmas tree green… but because i am not a big fan of food colourings, i added only 2 teeny drops…
i’m obsessed with these icebox cookies ~ they just add so much fun and colours to the table…. Ingredients (makes a 7cm log of 12 – 14 cookies) Basic dough (A)…