it is always either angel food cake, swiss meringue or macarons after lapis day.. and so i took up the challenge of Rilakkuman macarons (recipe adapted from fishlee-story) just to close my…
Read More
I have a phobia for traditional mooncake. the 2:8 or 3:7 ratio scares me… how do you wrap 35g of filling with 15g of dough. reminds me of pineapple tarts……
if you are a baker, u will have noticed this sudden flux of Ogura cake posting.. i was like what is going on? of course, I googled it, and in…
i’d seen many bloggers made beautiful 木材蛋糕。if i were to make this again, i will use more courage to cut the paste when doing the swirly patterns. nonetheless, this is…
always wanted to make these cookie monsters cupcake but had been wondering how to achieve the big round head. was so tempted to just buy one of the super big…
I cannot remember the last time i put every effort into making a nice loaf and things turned out totally disappointing.. oh you ugly little piggy… Pollution index: 152 (unhealthy)
I have always been wanting to bake this Rose Chiffon cake (バラのシフォンケーキ)but have never gotten to it because i have everything but the rose buds… so lame… and when i…
My day started at 6am as usual and today, I woke up with a vengeance to succeed in making mooncakes (after the husband was caught sharing Weng Wah’s mooncake with…
nice relaxing (i hope) day at home with lao beh and i am piling up on my baking list. I wonder how long i can tahan ~ the first “project”…
Everytime dajie and I sing Baa Baa Black Sheep to the kids, i somehow always end up singing Twinkle Twinkle little star. I always thought I have a flair in…
My husband is a sucker for the HCP sold at the Parkway Parade foodcourt but unfortunately, they were closed for renovation during my July trip back home. realising how disappointed he was,…
I think i know how i like to take my baking forward ~ i’d always enjoyed baking for the kids and whenever i visit the bakeries in japan with my husband,…