is it me or do you find yourself like me, attempting to clean and pack the house everyday but always finding ourselves having more and more things to pack the…
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one of my favourite bloggers, Mel (Through The Kitchen Door), has a passion for kumquat, or so i realised ੭व(๑• .̫ •๑) ✧.. so when i stepped into the supermarket the other…
if a normal person generates on average 25,000 thoughts a day, i think i tripled that… i just enjoy thinking about everything and figuring about the most nonsensical things… and…
this is a “viral” recipe in the chinese website… why? because a sifu (master) apparently tried to look for this recipe for a long time and spent about 5 thousand…
everytime i make bagels, i get all jittery… (/-(ｴ)-＼) because i am very inconsistent with the shaping… but we love bagels… chocolate bagels especially…. and when i came across this interesting…
i couldn’t sleep last night, all thanks to “The Conjuring” movie… the particular scene where the invisible was pulling sharply on the kid’s leg when she was sleeping really disturbed…
it’s new year’s eve and all the moods are up…. every year, i tell myself i must stay awake and count down… and this also applies to chinese new year…
not ABC (another banana cake)? hahaha… not really… i was stuck with 4 really ripe bananas.. like BLACK you know? i call them 小黑… when i see these, i rub…
my husband is not a big fan of creamy cakes and is always seen swiping the cream aside (if ever eating one)… so this year, i’d decided to make a…
i was wondering how else i can shape my bread in spirit of the holiday season… i turned around, and saw the acorns on my christmas tree…. i kinda find…
no.. this is not a log cake ヾ(＠† ▽ †＠）ノ… it’s my log bread… heh heh…. but it’s always fun to play with food isn’t it? Ｏ(≧∇≦)Ｏ Recipe adapted from/食谱取自于: Food & Wine…
i’d made many burger buns in the past but nothing specifically caught my liking until i dawn on this recipe when i was reading the article on The Perfect Burger…