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  • Home 主页
  • Recipes 食谱
    • Bread 面包/吐司
    • Cakes 蛋糕
    • CNY Goodies 春节美食
    • Cookies & Biscuits 曲奇/饼干
    • Muffins, Brownies & Scones 布朗尼和司康
    • Dim Sum 点心
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hong kong famous pai bao♡香港热卖超过四十年的面包: 松软香甜的牛奶排包

By VictoriaBread 面包/吐司, Featured, Medium19 Comments

there’s endless bread baking in the house whenever the husband is in town… so when he’s around, it’s always bread, bread bread…. fortunately, i do not need to stress too…

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April 1, 2014
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orange chiffon cake 香橙戚风蛋糕 。^‿^。

By VictoriaCakes 蛋糕, Chiffon Cakes, Medium15 Comments

Original recipe by 青井 X 子 Ingredients (for 17cm / 20cm cake respectively) 4 / 7 large egg yolk 50cc / 90cc salad oil 60cc / 100cc warm milk (replace with…

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March 31, 2014
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sugarless cream crackers 无糖奶盐苏打饼干 ( ˘ ³˘)❤

By VictoriaCookies & Biscuits 曲奇/饼干, Easy19 Comments

all of a sudden i felt like eating “soda pia” (soda crackers)… i missed sticking my hand inside the aqua colour biscuit tin… i remember loving it either plain, or…

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March 28, 2014
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north~eastern china’s fried twisted dough 黑不溜秋的自制东北大麻花 ♪(´ε` )

By VictoriaBread 面包/吐司, Dim Sum 点心, Kueh, Medium, Others 其它12 Comments

(本人煎炸功夫烂得不行)。。。this is one little snacks that local chinese loves as well, but there are simply too many versions out there… with baking powder, without baking powder, with yeast, without, with…

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March 27, 2014
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otosan chewy pumpkin hee pan (with drawing instructions) 老爹QQ南瓜喜粄 (附彩绘图解)(੭ु˙꒳​˙)੭ु⁾⁾

By VictoriaBread 面包/吐司, Dim Sum 点心, Easy, Kueh31 Comments

after i steamed these, my maid and i couldn’t help but burst into laughter.. because i have successfully painted my father’s face onto the hee pan… my dad has had…

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March 26, 2014
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har gao (shrimp dumpling) 笋尖鲜虾饺 σ(≧ε≦o)

By VictoriaAdvanced, Dim Sum 点心, Featured21 Comments

of my years of baking, i finally kowtow to har gao… ok.. you win… i have to say, this is too difficult for me (∩︵∩) i couldn’t seem to be able…

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March 25, 2014
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mango chiffon sandwich 芒果戚风”三明治” (✿´‿`)

By VictoriaCakes 蛋糕, Chiffon Cakes, Medium22 Comments

all of a sudden, i found myself with abundance of oranges and mangoes in the house (◑‿◐) all are gifts from friends and so i give back what was given to…

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March 24, 2014
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heung peng/beh teh sor (aromatic puff) 香饼/马蹄酥 (◎ヮ◎)

By VictoriaAdvanced, Cookies & Biscuits 曲奇/饼干, Featured, Flaky pastry, Others 其它13 Comments

i love beh teh sor… do you? but in china, i haven’t see this around, so make lah… I was a little disappointed with the colour of the filling, but…

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March 21, 2014
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molang strawberry daifuku (◍•ᴗ•◍)❤ molang 草莓大福

By VictoriaDim Sum 点心, Easy, Featured, Others 其它16 Comments

molang is so cute… isn’t it? it’s my favourite sticker in wechat.. white and innocent (∩˃o˂∩)♡ oh well, like i always say, i enjoy having fun with my food… food, can…

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March 20, 2014
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tiger skin chocolate swiss roll 虎皮可可蛋糕卷 φ( ●⌒へ ⌒〃)o

By VictoriaCakes 蛋糕, Featured, Medium, Swiss Rolls20 Comments

this is a fuss free swiss roll… took me 75 mins in total for the entire cake, including chilling cake and cleaning up (¬‿¬) this is not the point.. the point…

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March 19, 2014
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(almost) tianjin goubuli steamed bun 商业机密~ 天津狗不理包子 (〓 ̄(∵エ∵) ̄〓)

By VictoriaAdvanced, Bread 面包/吐司, Dim Sum 点心, Featured26 Comments

i love commercial secrets(^_−) but this is truly one difficult recipe to find… i think it is close enough though after listening and reading from a few sources… for all…

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March 18, 2014
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salted fish buns ~ with shaping instructions《食为奴》咸鱼包 ❥᷁)͜͡˒ ⋊

By VictoriaBread 面包/吐司, Dim Sum 点心, Easy, Featured18 Comments

Recipe adapted from ontvb.com Ingredients Bao dough 600g flour 19g baking powder 150g sugar 30g lard *2900 cc water ( believe this meant 290cc since flour : water proportion should…

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March 17, 2014
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