i enjoy baking lapis.. and no, i don’t find it a chore.. too time consuming? haiz.. easy.. put on your tablet and just screen your favourite tv show or movie…
i really love those malay curry puffs that i used to buy from the school canteen.. it was.. 20? 30 cents? what a thing of the past.. this recipe was…
how much better can it get then to get the recipe off the very person who invented it? chef dominique ansel! the richness and flakiness of a croissant coupled with…
i used to speak bahasa indonesian like a local.. or i think i used to but the translation of this recipe just slapped me hard in the face.. all my…
now that i think I’m beginning to master the technique of the hot cross cake, i’m obsessed… 做拜拜蛋糕拜得走火入魔咯。。。说实在,为了学做这个拜拜,偶还真是败掉好多层蛋糕! 这次,不 bye bye 了 Ingredients (7 inch round pan with removable base) 100g egg…
wasn’t prepared to post this because my rolls are nothing but ugly but after a bite, i knew i had to share this (once again).. the roll.. so soft.. after…
i took the challenge of using very minimal flour for this cake.. indeed, it has no structure.. no backbone.. can’t even stand in solitude.. but.. it is very moist and…
how come mine look more like a raindrop? 怎么马蹄变成小雨点啦? recipe source adapted & modified/ 原食谱(经调整): BitterSweetSpicy * following is half portion of the original recipe/以下为原食谱百分之五的份量 ingredients (one 10 x 10…
what am i up to? no idea… i love the texture of light cheesecake.. and the lightness of an ogura cake and so.. i decided to marry the both was…
蛋糕条纹灵感取自于 qi qi 老师 topo cake design inspired by qi qi in the house ingredients (7 inch round pan with removable base ~ ungreased) 4 egg yolk 50ml coconut oil 80g…
i have been wanting to make this apple pie and no matter how i source, there is one recipe (i.e. this) that many people have tried i’d read many “failed”…
Ingredients (makes a 7 inch chiffon cake) A 4 large egg yolk (c. 80g) 50ml coconut oil 35ml coconut milk + 65ml warm milk * i used ayam brand coconut…