still a 2 layered cake… i must be doing something wrong.. but i am addicted to this custard cake now and i have to admit, that this is my favourite…
Read More
Ingredients (makes 8 buns) 100g bread flour 10g sugar 2g salt 2g active dry yeast 30g milk 35-40g water 15g butter Filling 240g red bean paste Decoration/Finishing 8 almonds eggwash:…
never seen or heard of such toast ya? the 3D toast..? heh heh… my very own creation.. was just wondering why we always have to pull it apart.. slicing it…
i love crayon shin-chan cartoon ~ sometimes i wished i will have a kid like that.. lots of frustration but fun around the house 本人对蜡笔小新这个小孩儿特别有感觉 ～有时觉得要家里多个类似他这样的小孩儿， 乐趣无穷 大象，大象，你的鼻子怎么那么长～～妈妈说～鼻子长才最漂亮 Ingredients (made 9-30g…
….. and these went to the church … 给教友的一份小心意 (♥ó㉨ò)ﾉ♡ Recipe adapted and translated from 厨苑食谱 Ingredients (makes 6) 75g butter 70g caster sugar 1 egg 120g low protein flour…
what a long long name for a cookie ya? w(@。@;)w but truly, you’ve gotta make this…. it is not gonna last long in the house 满口的名称。。说白了，就是好吃。。特力推荐！٩(๑ơలơ)۶♡ Recipe adapted and translated…
ok .. lesson learned and re-learned… always read instructions carefully! otherwise, end result? what could have been a nicely three layered cake became a one big layer, and two 1mm layers..Cheryl,…
i was captivated by this pastry because of it’s history… in fact, this is a famous wedding pastry in china. once upon a long long time during the Three Kingdoms…
i have never steamed cakes before because you may well know that i burn anything that has to do with the stove.. but when ah bu saw this on Eileen’s…
when i saw Joycelyn Pang post this bake on Facebook, this recipe immediately creeped its way to the top of my to-bake… о(ж＞▽＜)ｙ ☆ 当网友Joycelyn Pang 在脸谱上了这个帖子后，偶。。。又情不自禁地赐给了这食谱优先权。。 。。 Recipe adapted and…
haven’t had waffles for a while since my last belgium waffles… i was pretty excited with this new waffles book i bought in hong kong (⑅ ॣ•͈ᴗ•͈ ॣ)∟ᵒᵛᵉ૫૦∪ Ingredients（makes 3 thick…
40g of shortening was what led to this ☆⌒(*＾-°)v 剩下40克吊儿郎当的起酥油，今天干脆就将它就地正法 Ingredients 40g shortening 32g icing sugar 1.5tbsp milk black cocoa dough (A) 24g cake flour + 16g rice flour + slightly…