something different for my chinese new year… and something to bring back home to the sunny singapore that had been extremely wet! (๑>ᴗ<๑) Recipe adapted and translated from Min’s Blog Ingredients…
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it’s new year’s eve and all the moods are up…. every year, i tell myself i must stay awake and count down… and this also applies to chinese new year…
one moment i can’t find cream cheese, next moment i hv expiring cream cheese …. | (• □•) | (❍ᴥ❍ʋ) such is baking life… i am always stuck with either no ingredients…
a little twist from the normal shortbread kisses using M&Ms instead of hershey’s ~(＾◇^)/ Recipe adapted from Baking Obsession Ingredients Espresso cookies 1 cup all-purpose flour ¼ tsp salt 1 stick…
i needed a change from gingerbread men… i wanted to make a nutcracker… but i don’t have the cutter… so this was a good one because all you need is…
i call these elaborated decorated cookies… but christmas is all about colours, lightings, sweets, and music right? ヾ（*⌒ヮ⌒*）ゞ what i love about this is that the royal icing, does not use…
we love pineapple tarts/shortbread… however you call them ~ and i’m constantly trying different recipes for these little snacks… i have to conclude (personal opinion ah… (⊃‿⊂)) that i (including those…
remember those cookies from the blue tin? i used to eat it directly from the tin and remembering the circle ones and those with raisins being my favourite… (wait.. there…
pandan leaves are readily available anywhere back at home in Singapore… but here in beijing… it’s a nightmare… .·´¯(>▂<)´¯·. i have to travel so far out just to buy them from…
mooooooo………… do you have a moo-moo cookie cutter sitting at home? if so, have a go at this… it takes just 5 minutes to mix everything together… yes, that simple…
Recipe adapted from BitterSweetSpicy Ingredients 250g butter 100g castor sugar 1tsp vanilla paste 50g nestum 100g cornflour 200g plain flour whole almond (toasted) chocolate for coating almond nib for topping…
just returned from japan and am still in the 哈日 mood ԅ(≖‿≖ԅ) Ingredients 100g unsalted butter (softened) 100g icing sugar (sifted) pinch of salt 2 egg yolk 230g cake flour (sifted)…