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  • Home 主页
  • Recipes 食谱
    • Bread 面包/吐司
    • Cakes 蛋糕
    • CNY Goodies 春节美食
    • Cookies & Biscuits 曲奇/饼干
    • Muffins, Brownies & Scones 布朗尼和司康
    • Dim Sum 点心
    • Others 其它
  • About 关于
  • Contact 联络

plain mung bean cake 纯绿豆糕

By VictoriaCakes 蛋糕, Dim Sum 点心, Easy, Kueh, Others 其它, Steamed cakes5 Comments

recipe source/原食谱取自于: 飞雪无霜 ingredients (makes 9) 60g mung bean powder 80g cake flour 45g coconut oil 35g sugar  finishing sesame oil 食材(可做 9个) 绿豆粉 60克 蛋糕粉 80克 椰子油 45克 白糖…

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July 20, 2015
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sardine buns 沙丁鱼餐包

By VictoriaBread 面包/吐司, Easy, Featured5 Comments

when i pulled the buns out of the oven, our helper went “ZHU!” (literally translated meaning pig) i replied with half closed eyes… “c’mon, it’s puffer fish lah” mm… it…

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July 18, 2015
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lychee ice cream 荔枝冰淇淋

By VictoriaAdvanced, Featured, Ice Cream, Others 其它5 Comments

realize i never post ice cream? not that i don’t make them.. but i am not good with it when taking pictures.. it just.. melts away… 有木有发觉偶木有冰淇淋的博文?不是没做。。而是拍照还真费事儿。。 一搬出来就化。。嗨。。这套,还真是凑和 recipe adapted…

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July 16, 2015
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coffee cream cheesecake ~ highly recommended 咖啡奶油奶酪蛋糕 ~强推

By VictoriaCakes 蛋糕, Cheesecakes, Featured, Highly Recommended, Medium, Sponge cake10 Comments

ingredients japanese mocha sponge cake recipe adapted from/日式摩卡海绵蛋糕取自于: 厨苑食谱 (7 inch square pan with removable base ~ lightly greased & lined) A 50g strongly brewed espresso 35g butter 20g dark…

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July 14, 2015
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cream cheese oreo kek lapis 奶油奶酪奥利奥千层蛋糕

By VictoriaAdvanced, Butter cakes, Cakes 蛋糕, CNY Goodies 春节美食, Featured, Kuey Lapis / Layered Cake18 Comments

i enjoy baking lapis.. and no, i don’t find it a chore.. too time consuming? haiz.. easy.. put on your tablet and just screen your favourite tv show or movie…

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July 12, 2015
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curry puff 咖喱角

By VictoriaDim Sum 点心, Featured, Kueh, Medium, Others 其它13 Comments

i really love those malay curry puffs that i used to buy from the school canteen.. it was.. 20? 30 cents? what a thing of the past.. this recipe was…

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July 10, 2015
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chef dominique ansel’s cronut ~ highly recommended 多米尼克大师的可颂甜甜圈~强推

By VictoriaAdvanced, Bread 面包/吐司, Croissant, Featured, Flaky pastry, Highly Recommended, Others 其它14 Comments

how much better can it get then to get the recipe off the very person who invented it? chef dominique ansel! the richness and flakiness of a croissant coupled with…

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July 8, 2015
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pandan cottony cake ~ highly recommended 班兰棉花蛋糕 ~ 强推

By VictoriaCakes 蛋糕, Cotton cake, Highly Recommended, Medium, Ogura cakes29 Comments

forgive me for i am totally in love with this cake 原谅偶。。因为偶对这款蛋糕不仅一见钟情。。。还日久深情啦 (´・` )♡ Ingredients (makes a 6 inch round cake with removable base) 35g melted coconut oil  50g top flour…

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July 4, 2015
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bolu kukus pelangi (steamed rainbow sponge cake ~ egg white version) 蒸彩虹海绵蛋糕 ~蛋白版

By VictoriaCakes 蛋糕, Featured, Kuey Lapis / Layered Cake, Medium, Sponge cake, Steamed cakes9 Comments

i used to speak bahasa indonesian like a local.. or i think i used to but the translation of this recipe just slapped me hard in the face.. all my…

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July 2, 2015
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black sesame hot cross chiffon cake 黑芝麻拜拜戚风蛋糕

By VictoriaCakes 蛋糕, Chiffon Cakes, Featured, Hot Cross Cakes, Medium6 Comments

now that i think I’m beginning to master the technique of the hot cross cake, i’m obsessed… 做拜拜蛋糕拜得走火入魔咯。。。说实在,为了学做这个拜拜,偶还真是败掉好多层蛋糕! 这次,不 bye bye 了 Ingredients (7 inch round pan with removable base) 100g egg…

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June 30, 2015
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japanese nutella brioche roll ~ highly recommended 日式巧克力榛果酱布里欧修

By VictoriaBread 面包/吐司, Featured, Highly Recommended, Medium4 Comments

wasn’t prepared to post this because my rolls are nothing but ugly but after a bite, i knew i had to share this (once again).. the roll.. so soft.. after…

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June 29, 2015
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coco nestum chiffon cake 可可麦片戚风蛋糕

By VictoriaCakes 蛋糕, Chiffon Cakes, Featured, Medium9 Comments

i took the challenge of using very minimal flour for this cake.. indeed, it has no structure.. no backbone.. can’t even stand in solitude.. but.. it is very moist and…

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June 26, 2015
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