project “1010 pumpkin mantou”.. here i come! “1010 南瓜馒头の约”。。。偶报道来啦！ -(๑☆‿ ☆#)ᕗ Ingredient recipe adapted from 下厨房 (makes about 5 layered mantou) 200g flour 30g milk powder 5g yeast 150g pumpkin puree…
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this is exactly how i’m feeling today… pig… feel like eating and sleeping.. and if i eat, to eat on the bed 今天有点儿像猪的感觉。。就想赖着啥都不干。。想睡。。想吃。。吃的时候，也躺在床上吃 Ingredients (makes 8 buns) Dough Half portion…
petit little tartlets ~ one tartlet per mouthful ~~ sweetness without the guilt ~~ super duper uber yummy 小小蛋挞 ～ 一口一颗 ～～ 甜而不腻～～ 太好吃了。。 ♡o｡(๑๏‿ฺ๏๑)｡o♡ Recipe adapted with modifications from/原食谱经调整取自于: My…
I have been wanting to bake this since mel mel posted it.. i should have made this earlier… this is really good ok.. off for my holidays.. bye peeps 自mel…
Recipe adapted from Qi Qi in the house Ingredients (makes an 8 inch square cake) 5 egg yolk 1 egg 1/4 tsp salt 55g corn oil * i used coconut…
good morning muffins… so good i gobbled up a couple when taking pictures 早安马芬。。好吃得一下吞了两大个。。。 ლ(|||⌒εー|||)ლ Original recipe adapted from Cookpad Ingredients (makes 6 muffins) 60g unsalted margarine (or butter), room…
my ugly and dilapidated roof cake… 丑陋的屋顶蛋糕 >@< Recipe * please click here for ingredients conversion Dark chocolate cake (i made my cake in a L31 x W21cm swiss roll…
…and i’m finally home A fast and simple recipe that help to clear the kitchen cabinet… 。。。 终于回家啦。。。 橱柜大扫除的快捷、简易好食谱！ (o^^)o Recipe adapted & translated from Allie’s private paradise Ingredients (makes a…
Ingredients (makes six 8-9cm diameter buns) Dough 180g bread flour 15g sugar 3g salt 3g instant dry yeast 60g milk 50-60g water 18g unsalted butter Filling 3 hot dog, cut…
wordless ~ speechless ~ just make this… it’s heavenly ok.. gotta dash for airport…. 无语 ～ 就做呗 ～ 太好吃了 好啦。。又赶机场啦。。。886 *ଘ( ॢᵕ꒶̮ᵕ(꒡ᵋ ꒡ღ)zZ‥ Recipe adapted & translated from Qi Qi…
finally back in beijing for a couple of days… literally… when sonia posted this and i saw “corn flour” (i.e. corn starch) in her recipe, i knew it is a must try…
i had 200g of mashed banana that i froze couple weeks back and this was one of those bakes that makes you get up, and walk straight into the kitchen…